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Phak Yahng

Barbecue

Phak Yahng

Barbecue vegetables, asparagus (in season), green beans, eggplant, bell peppers, mushrooms, broccoli, onions, tomatoes and carrots. Served with sweet sriracha chili sauce.

$18
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Goes well with

More from Barbecue.

See all barbecue→

Gai Yahng

$21

Barbecue half-chicken marinated with turmeric seasoning and fresh garlic. Served with homemade sweet chili dipping sauce and sticky rice.

Grilled Wild Salmon

$25

Barbecued filet of wild caught Alaskan Coho salmon served with fresh grilled broccoli, asparagus, cauliflower and carrots. Served with ginger sauce and choice of white or brown jasmine rice

Moo Yahng

$21

Grilled pork tenderloin marinated Thai-style. Served with fresh house made spicy chili-lime dipping sauce and sticky rice.

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